Herb Grilled Lamb with Garlic soy Bok Choy

Herb Grilled Lamb Backstrap with Steamed Rice & garlic soy bok choy & Sauteed Carrots

This dish features tender lamb back-strap, marinated in fresh herbs and grilled to perfection. We’ve paired it with steamed rice, savoury garlic soy bok choy, and a side of vibrant sautéed carrots. It’s a simple, yet flavour-packed meal that’s sure to satisfy, bringing together great flavours in every bite.

DIET INFO

High in Protein
Dairy Free
Moderate  Fibre
Gluten Free